Pure Desi Buffalo Ghee

Shop pure desi buffalo ghee, bilona-churned in small batches in Sohana, Mohali. Thick, white and richly danedar, it is the ghee Punjabi kitchens reach for when making pinni, panjiri, halwa, parathas and mithai. Made only from buffalo milk curd, with no vanaspati, oil, colour or preservatives.

Pure bilona-churned desi buffalo ghee: thick, rich and danedar, made in small batches in Mohali, Punjab. Best for parathas, pinni, panjiri and mithai. 500g, 1kg, 2kg and 5kg packs.

Buy Pure Buffalo Ghee Online

Buffalo milk is richer in fat than cow milk, which gives buffalo ghee its thick, heavy body and creamy taste. Its naturally white colour comes from the way buffaloes convert beta-carotene into vitamin A, so a white colour is a sign of genuine buffalo ghee, not of impurity. Our buffalo ghee is made the bilona way: buffalo milk is set into curd, churned into makkhan and slow-cooked until grainy and fragrant.

Buffalo Ghee Price and Pack Sizes

Bilona-churned desi buffalo ghee costs ₹1,200 per kg and comes in 500g, 1kg, 2kg and 5kg packs. Because buffalo milk has more fat, less milk is needed per kilogram, which is why buffalo ghee usually costs less than cow ghee. For weddings, langar sewa, sweet shops and caterers we also supply bulk buffalo ghee. Call or WhatsApp 97819 83883.

Still deciding? Read our guide on cow ghee vs buffalo ghee.

Frequently Asked Questions

What is the price of 1kg buffalo ghee?

Nanak bilona-churned desi buffalo ghee costs ₹1,200 per kg. 2kg and 5kg packs cost less per kg.

Why is buffalo ghee white?

Buffaloes convert most of the beta-carotene in their feed into vitamin A, so buffalo milk fat and buffalo ghee are naturally white.

What is buffalo ghee best for?

Buffalo ghee is ideal for Punjabi sweets like pinni, panjiri and halwa, for crispy parathas and for deep frying.

Is buffalo ghee pure if it is grainy?

Yes. A grainy, danedar texture is natural for traditionally made buffalo ghee as it cools.